Athena Mediterranean Cuisine
535 6TH AVE BROOKLYN, NY
718-965-4578

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Menu

Appetizers

The perfect start to your meal. 
Dolmades
Grape leaves stuffed with rice and herbs. Topped with our homemade raisin vinaigrette
5.95
Saganaki
Sautéed Kefalograviera Cheese pan fried. Served flamed with Ouzo to your table
8.95 
Lukaniko
Grilled Greek Pork Sausage (not spicy). Served with Greek French Fries
8.95
Spanakopita
Fresh Spinach and Feta Cheese baked in Phyllo Dough 

8.95
Kalamarakia Tiganita
Lightly floured Fried Calamari served with Marinara Sauce or sautéed with Red Onions, Tomatoes, Oregano, and Extra Virgin Olive Oil
10.95
Oktapodi Scharas
Marinaded Tender Octopus grilled to perfection. 
Served with Lime Beans and cooked with Bacon
10.95
Sardeles
Three extra large Portuguese Sardines char grilled
to perfection 
9.95
Mythia Me Lukaniko 
Mussels with Greek Sausage, Roasted Red Peppers and a splash of Tomato Sauce
13.95
Mythia Saganaki
Mussels with Red Onions, Olive Oil, Tomato Sauce, 
Feta and Ouzo
13.95
Krya Pikilia 
An assortment of traditional Mediterranean Spreads 
13.95

Athenian Meat Platter
Includes Chicken Kebob, Lamb Kebob, Pork Kebob, and Gyro. Served with Greek Salad and Tzaztiki Sauce 
13.95

Soup and Salad

 
Avgolemono
Traditional Greek Soup with Egg, Lemon, Rice, and Shredded Chicken
Cup 3.95 Bowl 5.95
Soupa Tis Imeras
Soup of the day. Please ask your server for choice and availability
Cup 3.95 Bowl 5.95
Elliniki Salata
Romaine, Stuffed Grape Leaves, Feta Cheese, 
Olive Medley, Tomatoes, Cucumbers, Onions,
and 
Pepporochini
Small 8.95 Large 10.95
Horiatiki Salata 
Tomato, Cucumber, Onion, Feta Cheese, Fresh Oregano, Kalamata Olives, and Extra Virgin Olive Oil
Small 9.95 Large 12.95

Add-On Toppings

Chicken 3.50   Salmon 5.95  
Steak 5.95      Shrimp 5.95

Kebob or Gyro 3.50 Lamb Kebob 4.50

Sides

 
Horta (Seasonal)

Broiled Dandelion Served with Extra Virgin Olive Oil
and Lemon Wedges  
6.95
Greek French Fries (Reg. Fries 3.95)         

Topped with Feta, Fresh Oregano and Extra
Virgin Olive Oil 
4.95
Greek Style Lemon Potatoes 

Oven Baked With Fresh Oregano, Lemon Juice,
and Garlic
5.95
String Beans 

Sautéed with Garlic and Olive Oil
5.95
Feta

A generous slice of Cheese served with Fresh Oregano and Extra Virgin Olive Oil 
6.95
 
Grilled Vegetables 

Eggplant, Zucchini, Yellow Squash, and Roasted
Red Pepper 
6.95
Tsatziki (8oz.) 

Yogurt, Sour Cream, Dill, Cucumber Spread  
4.95 
Taramousalata (8oz.)

Fish Roe Spread
5.95 
Melitzanosalata (8oz.)

Eggplant Spread
4.95
Hummus (8oz.)

Chickpea Spread
4.95

Beverages

 Soda 
 Coffee or Tea                                    
Fresh Brewed Iced Tea 
Fresh Brewed Iced Coffee                                
Homemade Lemonade                             
Greek Coffee 
 Espresso
 Cappuccino
 Frappe

Lunch Specials

Served Every Day 12PM-4PM

9.95
Vegetable Sandwich
Roasted Eggplant, Zucchini, Red Peppers, and
Fresh Mozzarella 
Bifteki Sandwich
Home-Made Beef Patty in a Pita with Lettuce, Tomato, Red Onion, and Tzatziki Sauce 
Steak Sandwich
Grilled Steak with Sauteed Onions, Peppers and American Cheese 
Greek Sandwich 
Grilled Chicken Breast, Feta, Lettuce, Tomato,
Greek Vinaigrette Dressing 
All Above Served With Fresh Cut French Fries 
 Souvlaki

Choice of tender chunks of Pork or Chicken marinated in Olive Oil, Lemon Juice, Garlic and Fresh Herbs skewered and grilled 
 Sandwich (Chicken or Pork)
 5.95
Sandwich with French Fries
7.95 
 Platter with Rice Pilaf and Greek Salad
10.95
Lamb on Pita Bread
Served with Tomatoes, Onions, Tzatziki Sauce 
7.95
Served with French Fries
9.95 
 Served as Platter with Rice and Greek Salad
12.95
Gyro Sandwich
5.95 
 Served with French Fries 
7.95
Served as Platter with Rice and Greek Salad
10.95 

Kyria Piata Entrees

Greek Style Burger

Made with Chopped Meat, Onion, Egg, and Bread Crumb, Served on a Pita with Fresh French Fries

9.95

Add any Topping 1.25 Each
Pastichio

Greek Pasta Seasoned with Ground Beef and Baked
with Bechamel Served with Greek Salad
and Greek Lemon Potatoes

Regular or Vegetarian 13.95
Moussaka

Layers of Thin Sliced Potatoes and Eggplant with Seasoned Ground Beef Baked with Bechamel
Served with Greek Salad and Greek Lemon Potatoes

Regular or Vegetarian 13.95
Spartan Combo

Pastitsio, Moussaka, Spinach Pie, and a Greek Salad

Regular or Vegetarian 15.95
Souvlaki Platter

Marinated Pork, Chicken Souvlaki, or Gyro Platter over Rice Pilaf and Greek Salad 

14.25
Lamb Souvlaki Platter

Over Rice Pilaf and Greek Salad

16.25
Kotopoulo Sto Fournou

Cornish Hen with Lemons and Fresh Herbs Grilled and
Finished with Roasted Lemon Potatoes and Vegetables

16.95
Kotopoulo Mavrodaphne

Breast of Chicken with Mushrooms and Mavrodaphne Wine served over Rice and Vegetables 

16.95
Arni Ravioli

Large Cheese Ravioli topped with Braised Lamb
 Ragu and Mavrodaphne WIne 

16.95

 Arni Me Orzo

Braised Lamb Shank Served over Orzo and Shaved Kefalograviera Cheese

18.95

Solomos Me Faki

Crispy Filet of Salmon with Braised Lentils Tarragon Butter Sauce and Sauteed Spinach

20.95
Fish Of The Day

Variety of our Fish Selection char grilled, topped with Lemon Juice, Olive Oil, Salt, Pepper, and Oregano Served with Olive Mashed Potatoes
and Sautéed Vegetables 

M/P

 
Garides Saganaki 

Sautéed Jumbo Shrimp with Red Onions, Olive Oil,
 Feta, Tomato Sauce, and Ouzo
Served over Orzo with Vegetables


23.95

 
 Brizola Mosharisia 

Grilled New York Strip Steak topped with
choice of Spicy Cherry Pepper Sauce or
Metaxa Mushroom Cream Sauce
Served with Greek Style Lemon Potatoes and Vegetables 

25.95

 Paidakia Sta Karvouna 

Rack of Lamb Marinated with Olive Oil and Fresh Rosemary grilled and topped with a Veal Glaze served with Greek Style Lemon Mashed Potatoes and Vegetables

28.95

Dessert

Baklava 
5.25
Rum Caramel Bread Pudding
6.95
Galaktoboureko
5.25
Chocolate Souffle 
6.95

 
 
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