Athena Mediterranean Cuisine
535 6TH AVE BROOKLYN, NY
718-965-4578

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Menu

Athena Mediterranean cuisine
Lunch Menu Every day 12 PM to 4 PM
Wraps 10.95
Specialty Sandwich Wraps in pita
Vegetable Sandwich- Roasted Eggplant, Zucchini, Squash and red peppers with Fresh mozzarella
Broiled Cod Sandwich- With bread crumbs, roasted red peppers, shredded lettuce& red onion topped with Remoulade sauce
Greek Sandwich- Grilled chicken breast, feta, lettuce, tomato, olive oil and herbs dressing
Bifteke Sandwich-
Chopped meat kebob in a pita, with lettuce, tomato, red onion and Tzatziki sauce
All specialty Sandwiches served with Fresh-cut French fries Or substitute French fries for salad 1.50 extra

Souvlaki
Choice of tender chunks of pork or chicken marinated in Olive Oil, lemon juice, garlic and fresh herbs skewered and grilled
Sandwich- 5.95     Sandwich with French fries- 7.95
Platter w/ rice pilaf and Greek salad- 10.95

Gyro Sandwich-
5.95 w/ French fries- 7.95
Platter w/ rice- 10.95
Lamb Souvlaki- on a pita bread w/ lettuce, tomato, onion, tzatziki sauce- 7.95
with French fries-
9.95
 Platter w/ rice and Greek salad-
12.95
Falafel Sandwich- 5.95 w/ fries- 7.95
 Platter served w/ rice d greek salad- 10.95



Take out or delivery for sandwiches available all day!
Different prices apply for dinner platters

Orektika/Appetizers
Dolmades- 5.95
Grape leaves stuffed with rice and herbs topped with raisin vinaigrette
Saganaki- 9.95
Sautéed Kefalograviera cheese pan fried, served flamed with Ouzo to your table
Spanakopita- 8.95
Fresh spinach and feta cheese baked in phyllo dough
Kalamarakia Tiganita- 11.95
Lightly floured fries Calamari served with marinara sauce or sautee with red onions, tomatoes, oregano & extra virgin olive oil
Oktapodi Scharas- 11.95
Marinade tender Octopus grilled to perfection served w/ Lima beans & cooked with bacon
Sardeles- 9.95
Three extra large Portuguese sardines char grilled to perfection
Mythia Saganaki- 13.95
Mussels with red onions, olive oil, tomato sauce, Feta and Ouzo
Krya Pikilia- For one- 8.95 For two- 13.95
An assortment of traditional Mediterranean spreads
Athenian Meat platter- 13.95
Includes Chicken Kebob, Lamb Kebob, pork Kebob and Lukaniko with Greek salad and tzatziki sauce



Kyria Plata/Entrees
Greek style Burger- 12.95 Add any toppings 1.25
Made w/ chopped meat, onion, egg & bread crumb served on a pita, Includes Greek fries topped w/ a Feta spread
Pastichio- (Regular Or Vegetarian) 13.95
Greek pasta with seasoned ground beef & baked with béchamel sauce served with Greek Salad
 & Greek lemon potatoes
Moussaka- (Regular Or Vegetarian) 13.95
Layer of thin sliced potatoes and eggplant with seasoned ground beef baked with béchamel sauce served with Greek Salad and Greek lemon potatoes
Spartan Combo- (Regular Or Vegetarian) 15.95
Pastichio, Moussaka, Spinach Pie and Greek Salad
Souvlaki Platter- 14.95 Lamb Souvlaki- 16.95
Kotopoulo Sto Fournou- 16.95
Cornish Hen with lemon and fresh herbs grilled and finish
with roasted lemon potatoes and vegetables
Arni Me Orzo- 19.95
Braised Lamb Shank with tomato orzo and shaved Kefalograviera Cheese
Solomos Me Faki- 20.95
Crispy filet of salmon with braised lentils tarragon butter and sautéed spinach
Fish of the day- M/P
Variety of our whole fish selection char grilled, topped with lemon juice, olive oil, salt, pepper and oregano served with Olive mashed potatoes & sautéed vegetables
Garides Saganaki- 23.95
Sautéed Jumbo shrimp with Feta, red onions, olive oil, tomato sauce &ouzo served over orzo with vegetables
Brizola Mosharisia- 25.95
Grilled New York strip steak topped with choice of spicy cherry pepper sauce Or Metaxa mushroom cream sauce served with Greek style lemon potatoes and Vegetables
Paidakia Sta Karvouna- 28.95
Rack of Lamb marinated with olive oil and fresh rosemary grilled and topped with a veal glaze served with Greek style lemon mashed potatoes and Vegetables
Falafel Platter- 14.95
Over rice pilaf and Greek Salad





Salad
Greek Salad- 8.95 w/ Grilled chicken- 10.95
Romaine, stuffed grape leaves, Feta cheese, olive Medley, tomatoes, cucumbers, onions & Pepperochini
Beet Salad- 8.95 w/ Grilles chicken- 10.95
Beets, Feta, mixed greens, mushrooms & Basil oil


With Grilled chicken breast add 3.75 Salmon 5.95
Shrimp 5.95 Kebob (each) or Gyro 3.75

Lamb Kebob (each) 4.50

 


Soupes/Soups
Avgolemono cup- 3.95 Bowl- 5.95
Traditional Greek soup with egg, lemon, rice and shredded chicken
Soupa tis Imeras cup- 3.95 Bowl- 5.95
Soup of the day, please ask your server for choice and availability

Side Dishes
Spanakorizo- 7.95
 Spinach and rice, roasted garlic, Feta
and tomato sauce
Horta- (seasonal) 6.95
Broiled dandelion served with extra virgin olive oil and lemon
Greek French fries- 4.95 Regular Fries- 3.95
Topped with Feta, fresh oregano and extra virgin olive oil
Greek style lemon potatoes- 5.95
Oven baked with fresh oregano, lemon juice & garlic
String Beans- 5.95
Sautéed with garlic and olive oil
Feta- 6.95
A generous slice of cheese served with fresh oregano and extra virgin oil
Grilled Vegetables- 6.95
Eggplant, Zucchini, Yellow Squash & roasted red pepper
Tzatziki- 4.95
Yogurt, sour cream, dill, cucumber spread
Taramosalata- 5.95
Fish roe spread
Hummus- 4.95
Chick Spread
Melitzanosalata- 4.95
Eggplant Spread

All Spreads served with pita bread






Athena's Pasta Corner 12.95

Pasta with Clam Sauce:
 White wine, parsley, garlic and clams
Pasta with meat Sauce:
Chopped meat, cinnamon, onion and tomato sauce
Pasta with Mussels:
Lukaniko, roasted peppers, mussels and tomato Sauce
Mediterranean Pasta:
With Feta, tomato, red onion, Kalamata Olives and Peperichinis (Spicy)
Spinach and Cheese Ravioli:
With tomato butter Ouzo cream Sauce
Pasta with mushrooms:
With mushrooms butter cream sauce

Choice of Linguini or Penne
Add Shrimp 5.95 Add grilled chicken 3.75

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